Food for Open Borders

30.9.2016 - 30.9.2017
Antep, Toulouse


Food for Open Space
Mutfak Collective (Antep) & Cricao (Toulouse)


FOB is a space of cultural exchange through art, food and cooking. Through food, this project explores the new cultures created by migration of peoples in Toulouse and Gaziantep. Gardening,
cooking, eating, meeting, creating are the recipe of this innovative and delicious cultural project.